We hate them We hate Mangoes because we love them so much and before we can get enough of them for the season it s time for us to say goodbye even if only until the next Summer We received a boxful of this first ever harvest of cute Junagadh Kesar Mangoes from Vakil Farm and fell in love all over again with the rally of colours that this fruit brings with it It s a thrill to watch them ripen and like ACP Pradyuman analyse and pick the best ones to eat Which Mango are you eating today Cheers n Happy Eatin P s These Mangoes have been grown organically using ZBNF Zero Budget Natural Farming technique

Food-a-holics | There are food-critics, food connoisseurs, restaurant owners, home bakers, home-makers, students, working professionals, parents, husbands who can cook to wives who can’t, lovers trying to find that perfect place for a date to a clueless someone with a ready-to-eat packet in their hands.

Foodaholics in Ahmedabad, Food-a-holics | There are food-critics, food connoisseurs, restaurant owners, home bakers, home-makers, students, working professionals, parents, husbands who can cook to wives who can’t, lovers trying to find that perfect place for a date to a clueless someone with a ready-to-eat packet in their hands.

We hate them!

We hate Mangoes - because we love them so much, and before we can get enough of them for the season, it's time for us to say goodbye; even if only until the next Summer.

We received a boxful of this first-ever-harvest of cute Junagadh Kesar Mangoes from Vakil Farm and fell in love all over again with the rally of colours that this fruit brings with it!
It's a thrill, to watch them ripen and, like ACP Pradyuman, analyse and pick the best ones to eat.

Which Mango are you eating today?

Cheers n Happy Eatin'!!

P.s - These Mangoes have been grown organically using ZBNF (Zero Budget Natural Farming) technique.

We hate them! We hate Mangoes - because we love them so much, and before we can get enough of them for the season, it's time for us to say goodbye; even if only until the next Summer. We received a boxful of this first-ever-harvest of cute Junagadh Kesar Mangoes from Vakil Farm and fell in love all over again with the rally of colours that this fruit brings with it! It's a thrill, to watch them ripen and, like ACP Pradyuman, analyse and pick the best ones to eat. Which Mango are you eating today? Cheers n Happy Eatin'!! P.s - These Mangoes have been grown organically using ZBNF (Zero Budget Natural Farming) technique.

Jun 07, 2021

Let's Connect

#GiveawayAlert A prelude to @prelude.ahm In April 2019, a twinkle eyed boy reached out to us for a chance at having a larger audience try his fun food trials. We loved the food and had the whole of Ahmedabad try out his Bajri Jowar Salad, Shrikhand Mousse, Thepla Tacos, Biryani at the Food Belt, Weekend Window. Raise your hands if you remember his food then! 😀 Cut to two years later, the same boy, who is also an IIHM graduate launched a suave restaurant in the city, to serve his freestyle food. The name of @futurechefrushi 's restaurant 'Prelude' may suggest it being a small event which sets the premise for a larger one, but don't be mistaken because in this case, @prelude.ahm is the opening act as well as the headliner. The ambience gushes past you with its pristine, neat and neutral interiors. The large windows on one side and a record-holding painting on the other, exude a very calming effect, especially with some good instrumental Italian music. Their food style focusses on building every dish, uniquely from the scratch. We are here to tell you about their food because only at a rare occurrence does our city gets blessed with a restaurant operated and reigned by an academically qualified Chef. And @futurechefrushi is striving to build new food and not just ape a trend. Featured here is a small selection from their menu : Loaded Nachos Brocolli Toast Hot Chilli Pizza Gnocchi Basque Cheesecake Psst! For those who have already had their food know that they are launching a whole new Italian Menu tonight! And a Mexican one is underway 😀 @futurechefrushi has decided to whip up a fantastic meal-for-two as a Give away. Participate by following these two steps: 1) Follow @prelude.ahm and @foodaholicsinahmedabad 2) In the comments, mention your favourite Italian preparation and tag the person you'd like to take along for this meal-for-two! Location: 101 Patron, Rajpath Rangoli Road, Opp. Kensville Golf Academy. #FridayFeature #FiAxPrelude

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