Wafer par Edu was introduced to us by Chef kaizadmodi back in 2012 Not just this he would serve us a galore of all things Parsi and more We are eternally indebted to him for having given us a whole new way with eggs Recipe in the highlights How do you like your parsi style eggs Sali par Papeta par Kanda kothmir par Ke pachi Keema par Let us know

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Foodaholics in Ahmedabad,  FoodaholicsInAhmedabad, Foodaholics, Ahmedabad, FoodInAhmedabad, AhmedabadFood, LiveToEat, Foodhunt, Foodfinds, Foodblogger, Food, FoodLover, Foodstagram, Instafood, Foodnetwork, Foodfeed, Foodtalkindia, BornOnInstagram

Wafer par Edu was introduced to us by Chef @kaizadmodi back in 2012. Not just this, he would serve us a galore of all things Parsi and more. We are eternally indebted to him for having given us a whole new way with eggs.

Recipe in the highlights.

How do you like your parsi-style eggs? Sali par? Papeta par? Kanda kothmir par? Ke pachi Keema par?

Let us know!

#FoodaholicsInAhmedabad #Foodaholics #Ahmedabad #FoodInAhmedabad #AhmedabadFood #LiveToEat #Foodhunt #Foodfinds #Foodblogger #Food #FoodLover #Foodstagram #Instafood #Foodnetwork #Foodfeed #Foodtalkindia #BornOnInstagram

Wafer par Edu was introduced to us by Chef @kaizadmodi back in 2012. Not just this, he would serve us a galore of all things Parsi and more. We are eternally indebted to him for having given us a whole new way with eggs. Recipe in the highlights. How do you like your parsi-style eggs? Sali par? Papeta par? Kanda kothmir par? Ke pachi Keema par? Let us know! #FoodaholicsInAhmedabad #Foodaholics #Ahmedabad #FoodInAhmedabad #AhmedabadFood #LiveToEat #Foodhunt #Foodfinds #Foodblogger #Food #FoodLover #Foodstagram #Instafood #Foodnetwork #Foodfeed #Foodtalkindia #BornOnInstagram

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