Our dinner last night was simple yet substantial Sooji Appe I usually make pudlas with the said batter but last night I felt a tad fancy and decided to up the game a lil bit Made these spherical appams in the Appe pan Not just because we had to use up an aging English carrot but I frequently use grated carrot in my appams Adds fibre to the otherwise dense batter and also makes them soft to bite The batter is literally a 5 minute job work The appam making might get time consuming But we have ample of that to spare off late don t we Recipe in the highlights

FiAStaysAtHome, DiscoverCreateCelebrate, Ahmedabad, Foodaholics, FoodaholicsInAhmedabad, ShareTheRecipe, SpreadTheLove, FoodInAhmedabad, Foodhunt, Foodfind, Foodblog, Foodwriters, Food, FoodLove, Foodgasm, Foodstagram, Instafood, Foodnetwork, Foodfeed, Foodtalk, Foodtalkindia, ThingsToDoInAhmedabad, AhmedabadFightsCorona

Foodaholics in Ahmedabad,  FiAStaysAtHome, DiscoverCreateCelebrate, Ahmedabad, Foodaholics, FoodaholicsInAhmedabad, ShareTheRecipe, SpreadTheLove, FoodInAhmedabad, Foodhunt, Foodfind, Foodblog, Foodwriters, Food, FoodLove, Foodgasm, Foodstagram, Instafood, Foodnetwork, Foodfeed, Foodtalk, Foodtalkindia, ThingsToDoInAhmedabad, AhmedabadFightsCorona

Our dinner last night was simple, yet substantial.

Sooji Appe

I usually make pudlas with the said batter, but last night I felt a tad fancy and decided to up the game a lil bit. Made these spherical appams in the Appe pan.

Not just because we had to use up an aging English carrot, but I frequently use grated carrot in my appams. Adds fibre to the otherwise dense batter, and also makes them soft to bite.

The batter is literally a 5-minute job work. The appam making might get time consuming. But we have ample of that to spare off-late, don't we? πŸ˜ƒ

Recipe in the highlights.

#FiAStaysAtHome #DiscoverCreateCelebrate #Ahmedabad #Foodaholics #FoodaholicsInAhmedabad #ShareTheRecipe #SpreadTheLove #FoodInAhmedabad #Foodhunt #Foodfind #Foodblog #Foodwriters #Food #FoodLove #Foodgasm #Foodstagram #Instafood #Foodnetwork #Foodfeed #Foodtalk #Foodtalkindia #ThingsToDoInAhmedabad #AhmedabadFightsCorona

Our dinner last night was simple, yet substantial. Sooji Appe I usually make pudlas with the said batter, but last night I felt a tad fancy and decided to up the game a lil bit. Made these spherical appams in the Appe pan. Not just because we had to use up an aging English carrot, but I frequently use grated carrot in my appams. Adds fibre to the otherwise dense batter, and also makes them soft to bite. The batter is literally a 5-minute job work. The appam making might get time consuming. But we have ample of that to spare off-late, don't we? πŸ˜ƒ Recipe in the highlights. #FiAStaysAtHome #DiscoverCreateCelebrate #Ahmedabad #Foodaholics #FoodaholicsInAhmedabad #ShareTheRecipe #SpreadTheLove #FoodInAhmedabad #Foodhunt #Foodfind #Foodblog #Foodwriters #Food #FoodLove #Foodgasm #Foodstagram #Instafood #Foodnetwork #Foodfeed #Foodtalk #Foodtalkindia #ThingsToDoInAhmedabad #AhmedabadFightsCorona

Let's Connect

sm2p0